Mac and Cheese

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Tonight I am making for dinner, gluten free macaroni and cheese. The cheese is a combination of Gouda, Cheddar, and Parmesan. Throw in a little olive oil, and you have yourself some good eatin’! I also added a few grilled chicken breast tenders as well as stir fry veggies (carrots, snap peas, and broccoli) as well. What an easy quick nutritious meal!

Ingredients :

1 package Gluten Free Organic Noodles

1 cup Cheddar cheese

1/2 cup Parmesan cheese

1/2 cup Gouda cheese

1/4 cup Olive Oil

 

Blessings,

Rebecca

 

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